Welcome to La Escondida and welcome to Ronda - one of the oldest towns in Spain well known for its medieval settings and breath-taking landscapes.
Location
We are located in the beautiful historical Old Town of Ronda (La Ciudad), only minutes away from most local sights and attractions, as well as restaurants, cafes and bars.
Google map location: https://maps.google.com/?q=36.736420,-5.164282
The house and the garden
“La Escondida” means “The Hidden One” and the name is inspired by its secluded location, offering a quiet sanctuary from the lively streets where passers-by strolling around to discover this dream town.
Guests arrive from the main street of Calle Armiñán into a garden, which leads to an old, charming house that dates to the 15th century.
The garden sits on top of the ancient city wall and offers unparalleled views of the Tajo Valley. This ancient wall from the 12th century once enclosed the old city of Ronda is partly integrated into the patio as its outer wall.
The small pool at one corner of the garden is perfect for cooling down during the sweltering summer months.
Guests can enjoy a homestyle living room; soft drinks, beers, water and tea/coffee are available for purchase.
Free WiFi access is available in the entire property.
Our Rooms
La Mimosa: 100€/night Mar-May, Aug-Oct 90€/night Nov-Feb, Jun-Jul
La Mimosa is a spacious double bedroom with an en-suite bathroom and a sitting area. It offers views of the garden and the valley.
El Limón: 100€/night Mar-May, Aug-Oct 90€/night Nov-Feb, Jun-Jul
El Limón is a spacious double bedroom with a private external bathroom and a sitting area. It offers views of the garden and the valley.
La Oliva: 80€/night Mar-May, Aug-Oct 70€/night Nov-Feb, Jun-Jul
La Oliva is a quiet, garden-level double bedroom with an en-suite bathroom. The window opens to an internal patio.
Breakfast
Breakfast can be served in the garden if the weather permits. Otherwise, it is served in the breakfast room which has the garden view.
We serve fresh seasonal and local food. We always adapt our breakfast to what’s in season and what’s available in the daily market.
